How to Make Ice Cream in 30 Seconds

How to Make Ice Cream in 30 Seconds

I am so in love with my Wondermix

It has an amazing blender that goes on the side with the same 900W horsepower to deliver some awesome blending. I decided to get on the quick and easy ice cream bandwagon, and my family is loving it! An awesome, healthy, frozen concoction in just 30 seconds makes them so happy! Happy family=Happy mama. (and vice versa, too)

You just need 3 simple ingredients, most likely in the kitchen already.

Frozen fruit, milk and cane sugar. That’s it. I used strawberry this time, but it can easily be substituted for blueberries, peaches, raspberries, blackberries and so on. You can also mix it up and make all different combinations. We like triple berry, peach/strawberry, strawberry/peanut butter, blueberry/peach, raspberry/peach. We also have been known to toss in some homemade chocolate syrup in there as well. The choice is truly up to you. You can also make several different flavors, by just emptying out the blender and starting a new batch. This is one frozen dessert you won’t mind your kids eating a bunch of at one time, either.

Simply add 3 cups of frozen fruit of choice in the blender.

Add one can of coconut milk. You can also used 1 1/2 cups of almond milk or dairy milk if you choose. This recipe really lends itself to creativity as well as any food allergies being considered. Sprinkle 3 T. sugar (more or less to taste) and blend, blend, blend!

You’ll get a soft serve texture from about 30 seconds of blending.

If you would like it to be a bit harder, simply place in an airtight, freezer safe container and place in the freezer for about 20-30 minutes. Viola! Ice cream in 30 seconds.

BE SURE TO PIN THIS TO YOUR FAVORITE BOARD FOR LATER!

Need some help getting back into the kitchen and cooking from scratch? Try this delicious collection of easy to make recipes to get you started!

Original article and pictures take thehomesteadinghippy.com site